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Thursday, July 28, 2016

strawberry and spinach salad with honey balsamic vinaigrette

Ingredients

  • Servings: 4
  • 1 bunch fresh spinach
  • 1 cup sliced fresh strawberries
  • 1/2 cup crumbled gorgonzola cheese
  • 1/2 cup raw pecans
  • 1/4 cup balsamic vinegar
  • 2 tablespoons honey
  • 1/2 cup olive oil
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • combine the spinach, strawberries, gorgonzola cheese, and pecans in a large bowl.
  • stir the balsamic vinegar and honey together in a bowl; slowly stream the olive oil into the mixture while whisking continuously. season with salt and pepper. drizzle the dressing over the salad just before serving.

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