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Saturday, July 30, 2016

Doubletree Hotel's Cookies

Ingredients

  • Servings: 3
  • 1 1/2 cups unsalted butter
  • 1 1/2 cups white sugar
  • 3/4 cup packed brown sugar
  • 4 eggs
  • 3 cups all-purpose flour
  • 3/4 cup rolled oats
  • 2 1/2 teaspoons vanilla extract
  • 1 teaspoon lemon juice
  • 3/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 3 cups semisweet chocolate chips
  • 1 1/2 cups chopped walnuts

Recipe

  • cream butter in large bowl. add both sugars and beat on medium for 2 minutes. add eggs one at a time, beating well after each addition. add lemon juice and vanilla; mix well.
  • in a separate bowl, stir together dry ingredients. add to creamed mixture and stir well to blend. add chips and nuts; stir to combine.
  • drop by 1/4 cup or 2 ounce scoop on parchment-lined baking pans, 2 to 3 inches apart. bake at 350 degrees f (175 degrees c) for 13 to 15 minutes or until lightly browned around the edges. cool; remove from paper and cool completely on wire racks.

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