pecan pie bars ii
Ingredients
- Servings: 2
- 2 cups all-purpose flour
- 1 cup packed brown sugar
- 1/2 cup butter
- 1/2 cup margarine
- 5 eggs
- 1 cup dark corn syrup
- 3/4 cup white sugar
- 1 pinch salt
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
Recipe
- preheat oven to 350 degrees f (180 degrees c).
- combine flour and brown sugar. cut in butter and margarine until mixture resembles coarse crumbs.
- press into a 9 x 13 inch pan and bake for 10 minutes.
- combine remaining ingredients except pecans and blend well. stir in pecans. pour over baked crust.
- reduce oven temperature to 275 degrees f (140 degrees c). bake 50 minutes or until set. cool in pan on wire rack. cut into bars.
No comments:
Post a Comment