Croatian Fish €œgregadaâ€?

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 700 g cod
• 3 garlic cloves, finely minced
• olive oil
• 1 bay leaf
• 2 glasses wine
• 400 g potatoes, sliced
• salt
• ground pepper
• fresh parsley leaves, sliced

Recipe

• 1 for this meal you have to have large round pot with low rim.
• 2 prepare the potato: slice it in round thin pieces. put it in a separate pot, cook until water starts to boil, cut the heat and leave it there.
• 3 put olive oil and garlic on heat and when starts to fry add fish sliced in pieces 3-6 cm large. do not stirr with any kind of ladle, just shake the whole pot.
• 4 when fish starts to stick to pot add wine, salt, pepper, bay leaf and potato. shake it well and add water to cover. cook until potato is soft (15-20 min). at the end add parsley. eat it with spoon.