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Saturday, March 7, 2015

Dubliner Flat Omelette

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 3 eggs
  • 50 g cooked diced potatoes
  • 50 g of grated dubliner cheese
  • 40 g cooked shrimp
  • 10 g chopped chives
  • 20 g of kerrygold irish butter
  • salt and pepper
  • 1 large tomato

Recipe

  • 1 chop the tomato into small cubes,.
  • 2 beat the eggs, season with pepper and salt.
  • 3 in a large pan, melt the butter.
  • 4 add the potato and shrimp and cook for 2 minutes.
  • 5 add eggs and let cook for a few minutes.
  • 6 add tomato and grated cheese.
  • 7 finish under the grill or cover pan for a minute or two, until cheese melts and eggs are cooked to your liking.
  • 8 garnish with chives.
  • 9 serve with homemade brown bread and butter.
  • 10 finish breakfast with more brown bread, butter and irish marmalade!

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