Gloucester Cheese And Ale

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 6 ounces double gloucester cheese, thinly sliced
• 1 teaspoon prepared english mustard
• 4 1/2 ounces brown ale
• 4 slices whole wheat bread

Recipe

• 1 arrange the cheese slices in the bottom of a large ovenproof dish, and spread the mustard over the top of them.
• 2 pour in enough brown ale to just cover the cheese. cover with foil, then bake at 375 fahrenheit for about 10 minutes, until the cheese has softened.
• 3 meanwhile, toast the bread. pour the warm ale and cheese over the toast and serve immediately.