Greek Meat Kabobs..........."souvlakia"
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 3 lbs lamb or 3 lbs beef or 3 lbs lamb or 3 lbs chicken meat, cubed
- 2 onions, quartered
- 2 green bell peppers, seeds removed, cut in 1 inch squares
- 2 tomatoes, cut in 1 inch squares
- 10 mushroom caps
- 3 tablespoons olive oil
- 2 tablespoons dried oregano
- 2 tablespoons salt
- 2 tablespoons pepper
- 3 lemons, quartered
Recipe
- 1 arrange meat on skewers, alternating meat with vegetables. brush with olive oil and sprinkle with oregano, salt and pepper.
- 2 preheat the broiler or bbq grill and grill for about 10 minutes, turning once or twice, until meat is the temperature that you like.
- 3 squeeze lemon juice over the kabobs and serve hot.
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