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Monday, March 16, 2015

Greek Meat Kabobs..........."souvlakia"

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 3 lbs lamb or 3 lbs beef or 3 lbs lamb or 3 lbs chicken meat, cubed
  • 2 onions, quartered
  • 2 green bell peppers, seeds removed, cut in 1 inch squares
  • 2 tomatoes, cut in 1 inch squares
  • 10 mushroom caps
  • 3 tablespoons olive oil
  • 2 tablespoons dried oregano
  • 2 tablespoons salt
  • 2 tablespoons pepper
  • 3 lemons, quartered

Recipe

  • 1 arrange meat on skewers, alternating meat with vegetables. brush with olive oil and sprinkle with oregano, salt and pepper.
  • 2 preheat the broiler or bbq grill and grill for about 10 minutes, turning once or twice, until meat is the temperature that you like.
  • 3 squeeze lemon juice over the kabobs and serve hot.

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