Greek Pasta With Shrimp
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 (28 ounce) can good quality plum tomatoes
- 4 tablespoons olive oil (divided)
- 2 cloves garlic (crushed)
- 2 tablespoons fresh dill
- 1 cup kalamata olive, pitted and chopped (or other "good" olives)
- 1 lb medium shrimp, peeled and deveined
- 1 (1 lb) box medium sea shell pasta
- 8 ounces crumbled feta cheese
Recipe
- 1 combine tomatoes, 2 tbs.
- 2 of the olive oil, garlic,dill, and olives in large glass bowl.
- 3 let sit for an hour.
- 4 note: you don't cook the sauce.
- 5 boil pasta according to package directions.
- 6 while pasta is boiling saute shrimp in 2 tbs of olive oil until pink and opaque.
- 7 toss drained pasta with sauce, shrimp, and feta cheese.
No comments:
Post a Comment