jimmy carter dessert

Ingredients

• Servings: 1
• 1 1/2 cups graham cracker crumbs
• 1/4 cup white sugar
• 1/3 cup butter, melted
• 1 (8 ounce) package cream cheese
• 1/3 cup peanut butter
• 2 (8 ounce) containers frozen whipped topping, thawed
• 1 cup confectioners' sugar
• 1 (3.4 ounce) package instant vanilla pudding mix
• 1 (3.9 ounce) package instant chocolate pudding mix
• 3 cups milk
• 1/4 cup chopped peanuts
• 1/8 cup grated semisweet chocolate

Recipe

• combine graham cracker crumbs, sugar, and melted butter or margarine. press firmly into the bottom of a 13 x 9 inch pan.
• mix the cream cheese and peanut butter together until smooth. stir in 2 cups of the whipped topping and the confectioners' sugar. pour mixture over crust.
• mix the pudding mixes and milk together, and pour over peanut butter layer. spread remaining whipped topping on top. sprinkle with chopped peanuts and shaved chocolate. chill.