microwave pralines
Ingredients
- Servings: 3
- 1 pound light brown sugar
- 1 cup heavy whipping cream
- 2 tablespoons light corn syrup
- 1 tablespoon butter
- 2 cups chopped toasted pecans
Recipe
Preparation Time: 20 mins
Cook Time: 13 mins
Ready Time: 35 mins
- in a deep, microwave-safe bowl, mix together brown sugar, whipping cream, and corn syrup. microwave on high for 13 minutes.
- mix in butter until well blended. then stir, stir, and stir until mixture begins to cool and get creamy. stir in chopped nuts. drop by tablespoonfuls waxed paper to cool.
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