Cheese Danish
Total Time: 17 mins
Preparation Time: 5 mins
Cook Time: 12 mins
Ingredients
- Servings: 12
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon lemon juice
- 1 tablespoon flour
- 1/2 cup sugar
- 1 egg
- 1 (8 ounce) package refrigerated crescent dinner rolls
Recipe
- 1 mix the cream cheese, lemon juice, flour, sugar and egg together until creamy.
- 2 unwrap rolls and form into a rectangle.
- 3 spoon the filling down the center of the dough, fold the sides over leaving an open space with the filling showing, and pinch the ends up.
- 4 bake according to package directions.
No comments:
Post a Comment