Buttermilk Chess Pie

Ingredients

• Servings: 1
• 2 cups white sugar
• 2 tablespoons all-purpose flour
• 5 eggs
• 2/3 cup buttermilk
• 1/2 cup melted butter
• 1 teaspoon vanilla extract
• 1 (9 inch) unbaked pie crust

Recipe

Preparation Time: 30 mins Cook Time: 45 mins Ready Time: 1 hr 20 mins


• preheat oven to 350 degrees f (175 degrees c.)
• in a large bowl, combine sugar and flour. beat in the eggs and buttermilk until blended. stir in the melted butter and vanilla. pour filling into the pie crust.
• bake in the preheated oven for 45 minutes, or until filling is set.