Chicken In Wine

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 chicken breasts
• 2 crushed garlic cloves
• 1 tablespoon flour
• 2 tablespoons dried oregano
• salt and pepper
• 1/2 cup wine
• cooking oil

Recipe

• 1 heat oil in a deep pan.
• 2 add chicken breasts and brown slightly.
• 3 separate breasts from pan into baking dish.
• 4 saute garlic, flour and oregano in same pan.
• 5 add salt and pepper to taste.
• 6 stir in wine and pour over chicken.
• 7 cover with foil and bake at at 175-200 c until chicken is tender.