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Sunday, June 14, 2015

Cinnamon Swirl Kuchen

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 cup shortening
  • 2 1/3 cups sugar
  • 4 eggs
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 2 tablespoons ground cinnamon

Recipe

  • 1 in a large mixing bowl, cream butter and shortening.
  • 2 gradually add 2 cups sugar; cream until fluffy.
  • 3 add eggs, one at a time, beating well after each addition.
  • 4 combine milk and vanilla; set aside.
  • 5 sift together flour, baking powder and salt;
  • 6 add to creamed mixture alternately with milk mixture, beating just enough after each addition to keep batter smooth.
  • 7 combine cinnamon and remaining sugar; sprinkle 1-1/2 teaspoons into a greased 10-in. tube pan.
  • 8 pour 1/3 of batter into pan. sprinkle half of remaining cinnamon/sugar; top with 1/3 of batter. repeat with remaining cinnamon/ sugar and batter. smooth top with spatula.
  • 9 bake at 350 degrees f for 1 hour and 15 minutes. cool 10 minutes; remove from pan to a wire rack to cool thoroughly.

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