Fava Bean Soup

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 cup dried fava beans (hulled)
• 1 tablespoon olive oil
• 6 garlic cloves
• 5 sprigs fresh thyme
• 2 bay leaves
• 1 large yellow onion (minced)
• 4 cups water
• 1 teaspoon salt (or more to taste)
• 1/2 lemon, juice of

Recipe

• 1 saute onions.
• 2 add everything (except lemon) to a pressure cooker.
• 3 cook 30 minutes.
• 4 adjust water to taste.
• 5 add 1/2 lemon (juiced).