Griottine Cake

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 100 g flour
• 5 g baking powder
• 10 g honey
• 65 g caster sugar
• 1 g salt
• 80 g clarified butter
• 75 g sour cherries (griottines)

Recipe

• 1 sieve flour and baking powder. add sugar and salt.
• 2 add egg and mix in food processor.
• 3 add melted butter then add griottines. mix.
• 4 pour into a baking tray or mould.
• 5 bake at 145c for 40 minutes.
• 6 soak cake as soon as it comes out of the oven with griottine juice.