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Tuesday, August 9, 2016

Wonderful Yogurt Cake

Ingredients

  • Servings: 8
  • 1/2 cup butter, softened
  • 1 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup plain yogurt

Recipe

    Preparation Time: 15 mins Cook Time: 50 mins Ready Time: 1 hr 5 mins

  • preheat the oven to 350 degrees f (175 degrees c). grease and flour a 9 inch bundt pan.
  • in a large bowl, cream together the butter, brown sugar and vanilla until light and fluffy. beat in the egg until smooth. combine the flour, baking soda, and baking powder; stir into the batter alternately with the yogurt. spread the batter into the prepared pan.
  • bake for 50 minutes in the preheated oven, until a knife inserted into the crown comes out clean.

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