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Friday, April 10, 2015

Dont Rush Me Rolls Or Kolache

Total Time: 4 hrs 15 mins Preparation Time: 4 hrs Cook Time: 15 mins

Ingredients

  • 1 1/4 cups water, warm
  • 2 teaspoons yeast
  • 1 cup milk, warm
  • 1/4 cup shortening
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 1 egg, slightly beaten in mixing bowl
  • 2 cups flour, beaten with a spoon
  • 1 cup flour, worked by hand

Recipe

  • 1 she has 1/4 cup fat, duck or chicken will do, computer wouldn't let that slide.
  • 2 leave dough sticky.
  • 3 grease top; cover with plastic film and place in 90 degree fahrenheit oven.
  • 4 set timer for one hour.
  • 5 dough should be doubled in size.
  • 6 shape into rolls.
  • 7 brush tops with melted butter.
  • 8 let rise in pan about 1 hour more in 90 degree fahrenheit oven; should be doubled in size.
  • 9 bake in 400 degree fahrenheit oven for 10 minutes or until browned.
  • 10 remove immediately into a towel; cover with another towel to cool.
  • 11 kolaches:.
  • 12 do as for rolls but when ready to bake make a large indention for filling.
  • 13 after filling is in, let rise for another 30 minutes in 90 degree fahrenheit oven or until edges neaten up again.
  • 14 delicious with any thickenend fruit for filling.

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