Fresh Strawberry Sauce

Ingredients

• Servings: 6
• 1 pint fresh strawberries, hulled
• 1/4 cup white sugar, or more to taste
• 2 tablespoons water
• 1/2 teaspoon balsamic vinegar
• 2 tablespoons water
• 1 teaspoon cornstarch

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• combine strawberries, sugar, 2 tablespoons water, and balsamic vinegar in a saucepan and bring to simmer over medium heat.
• reduce heat to medium-low, cover, and simmer for 15 minutes.
• whisk 2 tablespoons water and cornstarch in a small bowl.
• whisk cornstarch mixture into strawberry mixture. cook, stirring constantly, until mixture thickens, 1 to 2 minutes. remove from heat.
• transfer mixture to a blender and puree until smooth.