Chocolate Glaze I

Ingredients

• Servings: 1
• 1/2 cup semisweet chocolate chips
• 2 tablespoons butter
• 1 tablespoon corn syrup

Recipe

Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins


• in a double boiler, melt together butter, chocolate, and syrup. alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.
• pour glaze while still warm over cake.