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Sunday, July 24, 2016

mandarin orange, gorgonzola and almond delight

Ingredients

  • Servings: 6
  • 1/2 cup blanched slivered almonds
  • 1 (11 ounce) can mandarin oranges, juice reserved
  • 2 tablespoons vegetable oil
  • 2 tablespoons red vinegar
  • 12 ounces mixed salad greens
  • 1 cup gorgonzola cheese

Recipe

    Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins

  • heat a skillet over medium-high heat. add almonds, and cook, stirring frequently, until lightly toasted. remove from heat, and set aside.
  • in a small bowl, whisk together 2 tablespoons reserved mandarin orange juice, oil, and vinegar.
  • in a large salad bowl, toss together the toasted almonds, mandarin oranges, mixed salad greens, and gorgonzola cheese. just before serving, pour dressing on salad, and toss to coat.

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