Apple Cake And Butter Sauce

Ingredients

• Servings: 1
• 1 cup white sugar
• 1/4 cup butter
• 2 large apples
• 2 eggs
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• 1 teaspoon baking soda
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon
• 1/2 cup butter
• 1 cup white sugar
• 1/2 cup heavy whipping cream
• 1 1/2 teaspoons vanilla extract

Recipe

• peel, core, and grate the apples.
• cream together 1 cup sugar and 1/4 cup butter or margarine. stir in the grated apples and eggs. sift together flour, salt, soda, nutmeg, and cinnamon; mix into the apple mixture. pour batter into an ungreased 9 inch glass pie plate.
• bake at 350 degrees f (175 degrees c) for 50 minutes. remove from oven.
• place 1/2 cup butter or margarine, 1 cup sugar, 1/2 cup cream, and vanilla in the top pan of a double boiler. heat and stir until sugar has dissolved and butter or margarine has melted. serve over apple cake.