okra and tomatoes

Ingredients

• Servings: 6
• 2 slices bacon
• 1 pound frozen okra, thawed and sliced
• 1 small onion, chopped
• 1/2 green bell pepper, chopped
• 2 celery, chopped
• 1 (14.5 ounce) can stewed tomatoes
• salt and pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain, crumble, and set aside.
• remove bacon from pan and saute okra, onion, pepper and celery until tender. add tomatoes, salt and pepper and cook until tomatoes are heated through.
• garnish with crumbled bacon, if desired.