Ingredients
- Servings: 10
- 2 tablespoons dried basil
- 2 tablespoons dried oregano
- 2 tablespoons dried thyme
- 2 tablespoons dried marjoram
- 1 tablespoon dried rosemary
- 1 tablespoon dried sage
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a food processor, combine basil, oregano, thyme, marjoram, rosemary and sage. blend for 1 minute, or until desired consistency is achieved.
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