Yellow Squash

Ingredients

• Servings: 3
• 4 yellow squash
• 1 tablespoon minced onion
• 1 tablespoon butter
• 1/2 cup milk
• salt and pepper to taste

Recipe

Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr


• slice and steam or boil squash until tender. pour off any remaining water.
• mash the squash slightly. in a medium size pot place mashed squash, onion, butter, milk, salt and pepper. mix well and heat over a medium flame. serve warm.