Creamy Cranberry Salad
Ingredients
- Servings: 8
- 1 (12 ounce) package fresh cranberries
- 1 cup white sugar
- 1 (6 ounce) package red jell-o® mix
- 1 (8 ounce) can crushed pineapple, drained
- 3/4 cup orange juice
- 1 apple with peel, grated
- 1 cup chopped pecans
- 1 cup whipping cream
- 1 (8 ounce) package cream cheese, softened
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 12 hrs 30 mins
- process cranberries in blender or food processor; pour sugar over cranberries and stir to dissolve.
- bring 3/4 cup of water to a boil; stir in gelatin and let cool. stir cooled gelatin into cranberries, and add pineapple, orange juice, apple and pecans. mix well, cover and refrigerate overnight.
- whip cream and beat in cream cheese.
- in a glass serving dish, layer half of the cranberry mixture, then the whipped cream mixture, then the remaining cranberry mixture.
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