Fava Bean Breakfast Spread
Ingredients
- Servings: 6
-  1 (15 ounce) can fava beans 
-  1 1/2 tablespoons olive oil 
-  1 large onion, chopped 
-  1 large tomato, diced 
-  1 teaspoon ground cumin 
-  1/4 cup chopped fresh parsley 
-  1/4 cup fresh lemon juice 
-  salt and pepper to taste 
-  ground red pepper, to taste 
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- pour the beans into a pot and bring to a boil. mix them well and add onion, tomato, olive oil, cumin, parsley, lemon juice, salt, pepper, and red pepper. bring the mixture back to a boil, then reduce the heat to medium. let the mixture cook 5 minutes. serve warm with grilled pita. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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