German Currywurst

Ingredients

• Servings: 4
• 3 (15 ounce) cans tomato sauce
• 1 pound kielbasa
• 2 tablespoons chili sauce
• 1/2 teaspoon onion salt
• 1 tablespoon white sugar
• 1 teaspoon ground black pepper
• 1 pinch paprika
• curry powder to taste

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to broil/grill.
• pour tomato sauce into a large saucepan, then stir in the chili sauce, onion salt, sugar and pepper. let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. simmer another 5 minutes.
• meanwhile, broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. slice into pieces 1/4 inch to 1/2 inch thick.
• pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve.