Frosting For Clabber Cake

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• 1 cup evaporated milk
• 3 egg yolks
• 1 teaspoon vanilla
• 1 cup sugar
• 1/4 lb oleo

Recipe

• 1 combine in sauce pan and cook and stir over medium heat until mixture thickens (about 12 minutes).
• 2 add 1 cup each nuts and cocoanut and beat until cool and thick enough to spread.
• 3 look for the"clabber cake" clabber cake.