Garnalen Broodjes - Shrimp Rolls
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 1 1/2 cups shrimp, cooked and peeled
- 6 rye rolls
- 2 tablespoons butter
- 2 tablespoons flour
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup light cream
Recipe
- 1 place rye rolls in the oven to warm.
- 2 melt the butter in a saucepan; add the flour and seasonings and stir until incorporated.
- 3 add the light cream and cook until thick, stirring constantly.
- 4 add shrimp and heat.
- 5 cut rolls open and scoop our some of the center; fill with creamed shrimp.
- 6 serve very hot.
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