new york cheesecake i

Ingredients

• Servings: 1
• 1 3/4 cups finely ground graham cracker crumbs
• 1/4 cup finely chopped walnuts
• 1/2 teaspoon ground cinnamon
• 1/2 cup melted butter
• 3 eggs
• 2 (8 ounce) packages cream cheese, softened
• 1 cup white sugar
• 1/4 teaspoon salt
• 2 teaspoons vanilla extract
• 1/2 teaspoon almond extract
• 3 cups sour cream

Recipe

Preparation Time: 30 mins Cook Time: 40 mins Ready Time: 1 hr 30 mins


• preheat oven to 375 degrees f (190 degrees c).
• mix graham cracker crumbs, walnuts, cinnamon and melted butter together. press on bottom and sides of a 9 inch springform pan.
• combine 3 well-beaten eggs, cream cheese, sugar, salt, vanilla and almond extract. beat until smooth. blend in the sour cream and pour into the crumb crust.
• bake at 375 degrees f (190 degrees c) for about 35 minutes or just till set. cool. chill well, about 4 or 5 hours. filling will be soft. may be served as is or topped with your favorite fruit topping or glaze.