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Saturday, April 25, 2015

Cajun Rubbed Lamb, Lamb, Chicken Or Beef

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 3 tablespoons cayenne pepper
  • 3 1/2 tablespoons paprika
  • 5 teaspoons ground cumin
  • 3 teaspoons garlic powder
  • 2 teaspoons black pepper
  • 1 tablespoon sea salt
  • 4 lamb steaks
  • 1 lemon, juice of
  • 2 tablespoons olive oil

Recipe

  • 1 measure the first 6 ingredients into a jar, screw on the lid and shake everything together really well.
  • 2 toss 4 lean lamb leg steaks in the lemon juice and set aside in a non-metallic dish for 3-4 minutes.
  • 3 sprinkle each side of the steaks with 1 tsp of the spice mix, rub it into the meat and marinate for 2-4 hours.
  • 4 if you're pushed for time and can't leave it this long the spice mix will still work but will be a little fiercer.
  • 5 to cook, smear the meat with 2 tbsp olive oil and barbecue for 3-4 minutes on each side.

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