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Saturday, April 11, 2015

Crock Pot Coq Au Vin (chicken In Wine)

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 6
  • 2 tablespoons butter, melted
  • 4 boneless skinless chicken breasts, cut in half
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 garlic cloves, finely chopped
  • 1 1/4 lbs baby portabella mushrooms, sliced thick
  • 12 ounces frozen pearl onions
  • 1/2 cup dry wine (use a wine you'd enjoy drinking, we like yellow tail chardonnay)
  • 1 teaspoon dried thyme leaves
  • 1 bay leaf
  • 1 cup chicken broth
  • 1/3 cup flour

Recipe

  • 1 place butter, chicken, salt, pepper, garlic, mushrooms, onions, wine, thyme, and bay leaf in crock pot.
  • 2 combine chicken broth and flour; pour mixture into crock pot, and stir.
  • 3 cover and cook on low setting for 5-6 hours.
  • 4 remove and discard bay leaf.
  • 5 serve over rice.

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