Easy Kosher Coq Au Vin
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 3 1/2 lbs chicken parts
- 1/2 lb whole mushroom
- 1 cup water
- 1/4 cup olive oil, can use less
- salt
- pepper
- 1 lb small onion, peeled
- 2 beef bouillon cubes
- 1 cup kosher red wine
- 1 garlic clove
- parsley (optional)
Recipe
- 1 in a dutch oven, heat oil and brown the chicken over high heat until well browned.
- 2 pour in the red wine and garlic.
- 3 cover tightly for 10 minutes.
- 4 pour in water, salt, pepper, beef bouillon cubes, onion, mushrooms, parsley, salt and pepper
- 5 cover tightly and cook over medium heat for 40 minutes or until done.
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