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Wednesday, April 1, 2015

Easy Kosher Coq Au Vin

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 3 1/2 lbs chicken parts
  • 1/2 lb whole mushroom
  • 1 cup water
  • 1/4 cup olive oil, can use less
  • salt
  • pepper
  • 1 lb small onion, peeled
  • 2 beef bouillon cubes
  • 1 cup kosher red wine
  • 1 garlic clove
  • parsley (optional)

Recipe

  • 1 in a dutch oven, heat oil and brown the chicken over high heat until well browned.
  • 2 pour in the red wine and garlic.
  • 3 cover tightly for 10 minutes.
  • 4 pour in water, salt, pepper, beef bouillon cubes, onion, mushrooms, parsley, salt and pepper
  • 5 cover tightly and cook over medium heat for 40 minutes or until done.

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