Eileen's Custom Quiche
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1 unbaked pie shell, deep dish (can use frozen)
- 4 eggs
- 1 1/4 cups half-and-half cream
- 1/2 cup cheese, shredded (swiss, mozzarella, jack, cheddar)
- 1/2 cup onion, chopped
- 1/2 cup frozen hash brown potatoes
- 1/2 cup green peppers or 1/2 cup red pepper, diced
- 3/4 cup ham, chopped (or sausage, bacon, pepperoni)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 dash paprika
Recipe
- 1 layer cheese, meat and vegetables of your choice in pie shell.
- 2 in a medium bowl combine eggs, half & half, salt and pepper. beat until lightly foamy with hand mixer.
- 3 pour mixture into pie shell. sprinkle with paprika.
- 4 bake in a 425° oven for 20 minutes.
- 5 decrease temperature to 350° for 40 minutes or until a knife inserted in the center comes out clean.
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