Favourite Red Cabbage

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 red cabbage
• 2 apples, peeled and chopped
• 1 pinch salt and pepper
• 3 tablespoons butter or 3 tablespoons margarine
• 1/2 cup vinegar
• 2 tablespoons brown sugar
• 1/2 teaspoon cinnamon

Recipe

• 1 shred the cabbage and mix it with the apples, salt and pepper in a pan.
• 2 add a little bit of water (about 1/2 inch or so up the side of the pan) to the cabbage mixture and heat till boiling.
• 3 reduce heat and let simmer.
• 4 when it's pretty much cooked (about 10 minutes or so) add the rest of the ingredients and heat through.
• 5 serve.