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Saturday, April 18, 2015

Chicken Catalana

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 2
  • 2 1/2 lbs chicken pieces
  • 1/2 cup diced tomato
  • 1 onion, chopped
  • 1/2 cup spanish olive oil
  • 1 green pepper, chopped
  • 20 mushrooms, sliced
  • 3 garlic cloves, minced
  • 1 teaspoon salt
  • 3/4 cup tomato sauce
  • 1/2 cup roasted red pepper, strips
  • chopped parsley
  • cooked rice (to serve)

Recipe

  • 1 heat oil in an ovenproof skillet, and brown chicken.
  • 2 add garlic, green pepper, onion, and saute until vegetables soften.
  • 3 add tomato sauce, tomatoes, mushrooms, salt and bring to a boil.
  • 4 cover pan and bake at 450f for 40-45 minutes.
  • 5 garnish with roasted peppers and parsley, and serve with rice.

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