Christmas Butter

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 50 g almonds
• 50 g hazelnuts
• 100 g honey
• 100 g soft butter
• 1 teaspoon lemon juice

Recipe

• 1 chop almonds and hazelnuts in a blender or food processor until very fine.
• 2 add honey, butter and lemon juice and mix until smooth.