Corned Beef & Swiss Appetizers

Total Time: 12 mins Preparation Time: 10 mins Cook Time: 2 mins

Ingredients

• Servings: 18
• 1 (8 ounce) package philadelphia cream cheese, softened
• 2 teaspoons grey poupon dijon mustard
• 1/4 lb corned beef, chopped
• 1/2 cup kraft shredded swiss cheese
• 2 tablespoons chopped green onions
• 36 slices rye cocktail bread, toasted

Recipe

• 1 preheat broiler. beat cream cheese and mustard in medium bowl with electric mixer on medium speed until well blended.
• 2 add corned beef, swiss cheese and onion; mix well. spread evenly onto toast slices. place on baking sheet.
• 3 broil 2 to 3 minutes or until lightly browned.