Country Chicken Casserole

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 chicken breasts
• 1 green pepper, skinned, de-seeded and sliced
• 4 1/2 ounces button mushrooms
• 1 tablespoon all-purpose flour
• 2 tablespoons tomato paste
• 14 ounces chopped tomatoes
• 2/3 cup chicken stock
• 1 tablespoon dried herbs
• 1/2 teaspoon tabasco sauce
• salt and pepper

Recipe

• 1 heat the oil in a flameproof casserole, add the chicken and fry until lightly browned on all sides.
• 2 remove the chicken from the pan with a slotted spoon. set aside.
• 3 add the vegetables to the pan and fry for 5 minutes or until softened.
• 4 stir in the flour and gradually add the remaining ingredients, including the chicken, stirring thoroughly.
• 5 bring to the boil, cover and simmer gently for 40 minutes, stirring occasionally.
• 6 serve.