Ingredients
- 4 hot dogs
- 3 ounces cheese (any type you may fancy as long as it melts)
Recipe
- 1 half the hotdogs so that the two halves remain attached to each other along the whole length of the hotdog.
- 2 cut the cheese into sticks or cubes and fill the hotdogs with it.
- 3 put in the oven and heat (medium to high heat) until cheese melts and take out before the hotdogs start getting brown.
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