Fladle Uberbacken (swabian Pancakes)
Total Time: 40 mins
Ingredients
- Servings: 6
- 1 1/4 cups flour, unbleached
- 3 large eggs
- 1/2 teaspoon salt
- 2 cups milk
- 1 teaspoon vegetable oil
- 1 (16 ounce) can applesauce
- 4 ounces raisins
- 1 teaspoon oil or 1 teaspoon butter, to grease dish
- 2 tablespoons sugar
- 3 tablespoons almonds, sliced and blanched
- 1 tablespoon butter
Recipe
- 1 prepare pancake batter by blending flour, 2 eggs, 1/4 t salt and 1 cup of milk.
- 2 lightly oil a large frypan and cook 6 to 8 pancakes (2 or 3 at a time).
- 3 heat the applesauce and stir in the raisins.
- 4 divide the sauce between the pancakes and spread over each top.
- 5 roll up the pancakes like jelly rolls and cut each in half with a sharp knife.
- 6 grease an ovenproof dish with oil or butter; place pancakes in the dish, setting them up on the cut edges.
- 7 blend 1 egg with sugar, 1/4 t salt, 1 cup milk, and sliced almonds.
- 8 pour over the pancakes.
- 9 dot with butter.
- 10 place in a preheated 375 degree f oven and bake for 40 minutes.
- 11 serve immediately.
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