Garlic Chicken And Fettuccine
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 cup breadcrumbs
- 4 boneless skinless chicken breasts
- 3 tablespoons margarine
- 1 (6 ounce) can sliced mushrooms
- 1 (1 ounce) envelope lipton recipe secrets savory herb with garlic soup mix
- 1 1/4 cups milk
- 8 ounces fettuccine pasta
Recipe
- 1 lightly coat chicken breasts in bread crumbs. melt margarine in frying pan at medium heat and brown chicken.
- 2 mix together cold milk and soup mix. pour over chicken, turning pieces to coat both sides.
- 3 bring to a boil, then reduce heat and simmer covered for 5-10 minutes until cooked through.
- 4 meanwhile, cook fettucine in boiling water per instructions (8-10 minutes).
- 5 when chicken and fettucine are cooked, remove chicken to serving platter. add mushrooms and sauce to fettucine and toss to coat. serve alongside chicken for everyday or --
- 6 for fancier presentation, cut chicken into strips and place atop a bed of fettucine.
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