pages

Translate

Wednesday, April 15, 2015

Golden Brown French Onion Soup

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 2 lbs onions, thinly sliced
  • 4 tablespoons butter
  • 1 teaspoon salt
  • 1 tablespoon flour
  • 33 ounces campbell's beef broth
  • 1/2 cup wine
  • swiss cheese
  • french bread

Recipe

  • 1 melt butter in heavy pot. when foaming add onions and salt. fry for 30-60 minutes, stirring occasionally. be careful not to burn or they will become bitter. let onions turn a deep, rich brown.
  • 2 remove from heat and stir in flour. return to heat stirring constantly for 1-2 minutes.
  • 3 pour in liquids. simmer for 30 minutes.
  • 4 pour into crocks, top with thick slice of french bread and then swiss cheese. broil until bubbly.

No comments:

Post a Comment