Cinnamon Toast Spread
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 8
- 1 loaf french bread, sliced and toasted (or regular bread)
- 1/2 cup butter, softened
- 1 1/2 cups powdered sugar
- 3/4 teaspoon ground cinnamon
Recipe
- 1 slice and toast the french bread (or toast the regular bread slices).
- 2 cream butter, sugar, and cinnamon with mixer (or food processor), until smooth.
- 3 spread on pre-toasted bread (or broil on top of french bread slices, if desired).
- 4 store in refrigerator, and let soften, before using.
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