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Thursday, April 16, 2015

Garlic Hummus

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 (15 1/2 ounce) can garbanzo beans (drained, but save the liquid)
  • 6 tablespoons water (from the drained can you reserved)
  • salt and pepper
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cumin
  • 3 -5 tablespoons lemon juice (depending on taste)
  • 1 tablespoon olive oil
  • 3 tablespoons tahini
  • 6 -8 garlic cloves, minced

Recipe

  • 1 combine all but the last 2 ingredients in a food processor until smooth.
  • 2 stir in the tahini and garlic.
  • 3 chill in the refrigerator and serve with pita triangles, veggies, crackers, or on a sandwich. enjoy!

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