Garlic Hummus

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (15 1/2 ounce) can garbanzo beans (drained, but save the liquid)
• 6 tablespoons water (from the drained can you reserved)
• salt and pepper
• 1/4 teaspoon paprika
• 1/4 teaspoon cumin
• 3 -5 tablespoons lemon juice (depending on taste)
• 1 tablespoon olive oil
• 3 tablespoons tahini
• 6 -8 garlic cloves, minced

Recipe

• 1 combine all but the last 2 ingredients in a food processor until smooth.
• 2 stir in the tahini and garlic.
• 3 chill in the refrigerator and serve with pita triangles, veggies, crackers, or on a sandwich. enjoy!