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Tuesday, February 24, 2015

Escargot And Angel Hair

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 4 garlic cloves, crushed
  • 3 shallots, finely chopped
  • 1 cup chopped mixed mushrooms
  • 1/4 cup slivered roasted red pepper
  • 1/4 cup chicken broth
  • 1/4 teaspoon salt
  • 1/4 teaspoon peppercorn, freshly ground
  • 1 (200 g) can escargot, drained
  • 2 tablespoons parmesan cheese, shredded
  • 3 cups angel hair pasta

Recipe

  • 1 rinse escargots very well and drain.
  • 2 in skillet, heat olive oil and butter.
  • 3 add garlic,mushrooms and shallots; cook over medium heat.
  • 4 add chicken broth, roasted red pepper, salt,pepper and escargots.
  • 5 simmer together a few minutes.
  • 6 cook angel hair pasta; drain, keeping 2 tbsp water.
  • 7 toss in the escargots mixture witht the parmesan cheese.

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