Ingredients
- 2/3 cup extra virgin olive oil
- 1/3 cup red wine vinegar
- 1 clove garlic (crushed)
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground pepper
Recipe
- 1 place all ingredients in jar you can shake.
- 2 seal with lid.
- 3 shake well.
- 4 pour over choice of greens.
- 5 enjoy!
- 6 blends flavors if left at room temp over night.
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