Flybanes ( Muchomorki)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 8 hardboiled egg, shelled
• 4 small tomatoes, halved lengthwise
• salt and pepper
• mayonnaise
• lettuce

Recipe

• 1 cut ends off the eggs.
• 2 stand upright on a plate lined with lettuce to create a mushroom stem.
• 3 slice tomatoes in half lengthwise, hollow out a bit of the centers and place on the eggs to form (mushroom) caps (if your tomatoes are too big just trim the edges back).
• 4 dot the flybanes' (mushroom) caps with mayonnaise.