Curried Tomato Relish
Total Time: 3 hrs 20 mins
Preparation Time: 2 hrs
Cook Time: 1 hr 20 mins
Ingredients
- 8 lbs tomatoes (red ripe or green)
- 2 lbs sugar
- 4 tablespoons salt
- 1 tablespoon curry
- 1 tablespoon dry mustard
- 2 tablespoons cornstarch or 2 tablespoons flour
- 2 lbs vidalia onions (sliced)
- 26 ounces vinegar
- 2 ounces vinegar, aside for mixing dry ingredients
Recipe
- 1 cut tomatoes & slice onions put in a very large pot.
- 2 sprinkle with salt.
- 3 let stand overnight.
- 4 drain liquid off.
- 5 cover with vinegar and bring to a boil.
- 6 when tomatoes are boiling add sugar.
- 7 boil for 30 minutes.
- 8 add mixture of mustard, curry with 1 oz of vinegar.
- 9 boil for 20 minutes longer.
- 10 mix flour or cornstarch with 1 oz of vinegar.
- 11 add to boiling tomatoes boil another 10 minutes.
- 12 put in sterilized jars with clean dry sealers.
- 13 note: boiling time depends on how thick you want the tomatoes for the final product.
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